Veggie Picnic Pie

Made With Condensed Mushroom Soup

This veggie picnic pie is perfect for a summers lunch, using Campbell's Cream Of Mushroom as the base.

print image
Call To Action Buttons

Cooking Time 45 minutes

Call To Action Buttons

Serves 4

Call To Action Buttons

Condensed Mushroom Soup

Campbell's Soup Vector ArtWork
Call To Action Buttons



  • Cheese pastry
  • Filling peppers
  • Mushrooms
  • Green Beans
  • Asparagus (whatever you have handy!)
  • Campbell's Cream of Mushroom


I use a cake tin with a removable bottom, and it takes about 45 minutes at 250 degrees to cook. I add a handful of grated to cheese to basic shortcrust pastry. You can tell I usually just cook by eye!

Rate this recipe

Last Rated: 11 - 02 - 2021

Share This Recipe:

Veggie Picnic Pie

Chef's Corner

Accept cookies from this site

This website uses cookies to track your behavior and to improve your experience on the site.

You can always delete saved cookies by visiting the advanced settings of your browser.

Do not accept